|The amazing produce at Valdivia's River Market. It's berry season!|
|Chilean Tortillas. Nothing like Mexican tortillas. They are flat biscuits.|
|One of the few whole grain breads we saw, baked by my husband's cousin who supplies them to gourmet shops in Valdivia. It's a delicious sourdough loaf and definitely the exception, not the rule.|
|That's one big slice of cake. Made with manjar (Chile's version of dulce de leche*), real whipped cream, and berries. We shared it and still didn't finish it.|
*Dulce de leche or manjar is sweetened condensed milk that has been boiled down until it is the consistency of caramel. It is extremely sweet and extremely delicious.